Toma restaurant and bar

Barista super friendly.

What's wrong with this menu? Call Menu Info. Dessert Menu. Kids Menu. House Originals. Dessert Cocktails.

Toma restaurant and bar

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Olive oil infused gin, Bordiga extra dry vermouth, served up with a blue cheese stuffed Castelvetrano olives or Twist. Champagne, Bollinger, Grande Annee, France House Originals.

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Opening the door of TOMA, in the historic center of Beaune, is the assurance of discovering an atypical concept and a place imbued with charm , created by Tobias and Marco, two ambassadors of good taste and gourmet comfort food. TOMA is above all a universe that combines wine bar and "fast good" to enjoy on the terrace, on the ground floor dining room or on the first floor dining from autumn room all day or to take away. Whether you are in a hurry, whether you want to take your time, or simply share a moment of conviviality over a drink, you will find the formula that suits you at TOMA: snacking with tasty toasts, colorful and diversified salads, plates of charcuterie or cheeses, meats, fish in the rotisserie, sweet treats, TOMA declines an enticing gourmet dishes , which promotes local and French artisanal know-how. TOMA invites you to reconnect with the taste tradition of fast good and offers a varied menu to delight you. Want to taste some wine? You can even taste a selection of the great wines of the Hospices de Beaune wines. You will have the choice between 6 wines and 6 red wines by the glass to accompany gourmet platters or toasts. Beers, spirits, house cocktails complete our offer for your food and wine pairings!

Toma restaurant and bar

Toma is dedicated to showcasing the beauty of the central coast, utilizing locally-sourced ingredients alongside stunning beachfront views. Toma is a restaurant on the Santa Barbara waterfront specializing in rustic coastal cuisine. We welcome you to experience a pinnacle of Santa Barbara hospitality. At Toma, we are committed to sourcing and providing the best wines at the greatest value for our guests. We take great care in selecting and creating our wine lists, with a focus on those "hidden gems" selected from various Italian as well as local vineyards and wineries for the perfect pairings. Gregorio has a great appreciation for our local bounties and creatively incorporates seasonal local finds to complement our Italian-inspired Mediterranean menu for a truly unique dining experience. Sam and Julian oversee daily operations with Julian also overseeing the beverage program.

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Riesling, Fess Parker, Santa Barbara, Wonderful date night Italian. Barolo, Paolo Scavino, Piedmont, Dolcetto d'Alba, Roagna, Piedmont, Saturday: pm - pm. Rose, Skylark, Pink Belly, Mendocino, Cucumber infused vodka, muddled local strawberry, fresh lime juice, lemongrass syrup, balsamic syrup, basil, up. Barbera d'Alba, Mauro Veglio, Piedmont, Champagne, Rose, Ruinart, France. Pinot Noir, Tatomer, Sanford and Benedict, De Paola Vineyard. About Us. Kids Menu. Fri PM - PM.

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Sauteed Broccolini. Germain- elderflower liqueur, lime juice, lemongrass syrup. Barbaresco, Produttori, Piedmont, The restaurant is situated just across from the beach and there is street parking available. Chianti Classico, Castell 'Invilla, Tuscany, Ratings and reviews. House Originals. What's wrong with this menu? Brunello di Montalcino, Sassetti Livio, Tuscany, Meals Dinner. Terms of Service Privacy Policy.