Tandoori station

The reservation does not guarantee the location of the table at the time of booking.

Tandoori Station Reusable Bag 1. Recycled paper bag 0. Keema Samosa 8. Aloo Samosa 7. Tandoori Murgh Murgh Ka Tikka Boti Kebab

Tandoori station

Our food does not deceive, we give the best of Indian cuisine, with its wide range of spices and flavors, and also providing the best in Spain as olive oil. Located in the neighborhood of Salamanca, our restaurant takes you through a symbolic train journey to the Indian subcontinent, to the era of the Mughals and Nawabs through its cuisine, prepared with the best products and ingredients characterized by roasted meats, pulaos and biryanis, herbs, nuts and sweets all in an inspired, modern and elegant, India for the diner feels like a prince Nawab environment. The chef Nadeem, a native of Lucknow in Uttar Pradesh, the basis of the Nawabs and the Moghul cuisine, you move to the more traditional India with its classic recipes, but adding his distinctive touch fruits of his travels in Asia and Oceania, and now Spain, but the spices and flavors of his childhood being always present, one of their favorite dishes in biryani, a rice dish with meat that develops in the restaurant as did his mother. Do you know our new APP, download it and enjoy our kitchen at home! A train journey to India through its food. Discover the Indian cuisine of the Mughal Empire in the heart of Madrid. THE CHEF NADEEM The chef Nadeem, a native of Lucknow in Uttar Pradesh, the basis of the Nawabs and the Moghul cuisine, you move to the more traditional India with its classic recipes, but adding his distinctive touch fruits of his travels in Asia and Oceania, and now Spain, but the spices and flavors of his childhood being always present, one of their favorite dishes in biryani, a rice dish with meat that develops in the restaurant as did his mother. The chef Nadeem. Metodos de pago seguro. Legal warning Notice of cookies Privacy Policy.

Jhinga Karhai Murghi ka Tikka Massala Maior de Mendoza

Enjoy one of the best cuisines in the world for its richness, taste and variety of ingredients, as well as healthy. Tandoori Station Reusable Bag - 1. Recycled paper bag - 0. Keema Samosa - Tandoori Murgh -

Having heard wonderful things about Tandoori Station from so many people, I finally went there the other night with a group of friends, one of whom had previously written about the restaurant in her own food blog, Las Mesas de Vanessa. Tandoori Station is located in Barrio Salamanca. But Tandoori Station is different. And two, the service is very good —you will be asked how everything is and given recommendations. If you go often enough, your name will be remembered and after-dinner shots will be on the house. So needless to say, it lived up to my expectations indeed!! To start, they give you the typical crispy bread with three sauces to choose from. To drink, we ordered Indian beer called Crown and Vanessa ordered her favorite, salted lassi. We then ordered two appetizers— Samosas filled with potato, peas and cilantro seeds and Aloo Tikkia mini potato hamburgers with paneer cheese.

Tandoori station

Our food does not deceive, we give the best of Indian cuisine, with its wide range of spices and flavors, and also providing the best in Spain as olive oil. Located in the neighborhood of Salamanca, our restaurant takes you through a symbolic train journey to the Indian subcontinent, to the era of the Mughals and Nawabs through its cuisine, prepared with the best products and ingredients characterized by roasted meats, pulaos and biryanis, herbs, nuts and sweets all in an inspired, modern and elegant, India for the diner feels like a prince Nawab environment. The chef Nadeem, a native of Lucknow in Uttar Pradesh, the basis of the Nawabs and the Moghul cuisine, you move to the more traditional India with its classic recipes, but adding his distinctive touch fruits of his travels in Asia and Oceania, and now Spain, but the spices and flavors of his childhood being always present, one of their favorite dishes in biryani, a rice dish with meat that develops in the restaurant as did his mother.

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Desserts Gulab Jamun - 6. Bolsas Tandoori Station Reusable Bag 1. Mahou Tostada Sin. Esenzias by Fuentenarro Curry spicy sword fish, to the classic style of southern India, with a touch of coconut milk. Bread Saada Naan - 2. Pieces of Paneer Indian homemade cheese , soft and creamy sauce with tomato, fenugreek, herbs and flour cashews. Machi Massala Jhinga Karhai - Paneer Naan 4. Gosht ka Tikka Massala - Legal warning Notice of cookies Privacy Policy. Appetizers Keema Samosa 8. Pulau 7.

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Kingfisher - 3. Murghi Ki Balti - Take Away From here you can place your order to take away. Sierra Cantabria Curry spicy sword fish, to the classic style of southern India, with a touch of coconut milk. Sheek kebab Cervezas Cobra 3. Tandoori Murgh - Raita 4. Desserts Gulab Jamun 6. The margin of tolerance specified for delays in bookings is 15 minutes.