Pulpo a la plancha arguiñano

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Pulpo a la plancha arguiñano

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So we had to make it a stop in our pinxtos tour. And some lady next to me wsd having a bocadillo with jamon which looked delicious. Lets go on we can do it better!

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Ya las estoy oliendo solo con ver el plato de la foto. Mezcla hasta que queden bien impregnadas por todos lados. Dales la vuelta y deja que se cocinen por el otro lado otros minutos. Pero esto no sucede solo con las mollejas, sino con cualquier otro tipo de alimento, ya sea carne, pescado o verduras. Puedes ayudarte con un cuchillo. Incluso puedes colocarlas en palillos tipo pinchos morunos y hacerlas a la barbacoa. Puede ser una forma muy original de presentarlas a la familia o los amigos. Y es posible que ni reconozcan lo que son realmente.

Pulpo a la plancha arguiñano

Pero muchas veces puede ser un suplicio que las recetas a la plancha no nos salgan perfectas. Con la plancha Jata podremos cocinar todas las recetas sin miedo a que se peguen. Cocinamos cada lomo de la dorada 3 minutos y le damos la vuelta. Uno de los trucos principales para que este pescado a la plancha quede jugoso es emplear una buena plancha Jata que evite que se pegue o se queme. Con su control de 4 temperaturas aseguraremos que cada una de las recetas que elaboremos nos salga perfecta y en su punto.

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The waiters do not speak well English but we managed to order food. Great restaurant. It should not be summed up with the orange entries The translation is wrong or of bad quality. Was recommended this place by a friend who lived locally for 10 years. Special requirements also apply to some. The wine was fantastic, especially for the price. The service was warmth and we felt very much welcome. We are standing outside but managed to share a table with some other tourists. Order one of every pintxos, you won't regret it! Pure ingredients prepared and served with passion and very generous portions on top. Their menu comes in 4 languages- spanish, basque, english and french. Loved it.

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No pretension in the food, just wonderful ingredients cooked simply but expertly. It may seem obvious, but not a good place if you are vegetarian or don't eat fish. See all. Food is great too!!! You can say that this is a diet cake in terms of sugar after eating it. The food was marvelous and we got more than full from the menu! Stay golden. Asador Mayflower is a renowned restaurant in Getaria, Spain. They fill up quick though so definitely grab a reservation—also lovely friendly servers with menus in many languages so very convenient. The other dessert recommended by the waiter - traditional cheesecake - also nothing special.. The restaurant is renowned for its innovative twist on traditional tapas and boasts a rustic-chic ambiance with a spacious terrace.