Pipers tavern

It was built around by Samuel Perry and is believed to be among the earliest west of the Susquehanna River. The building was being used as a tavern by Widow Piper by and was probably Shippensburg's earliest public pipers tavern.

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Pipers tavern

Also available "blackened". Crispy and tender St. Boneless breast of chicken rolled with black forest ham and Swiss cheese, lightly breaded and fried. Served with a basil cream sauce, mashed potatoes and green beans. Grouper Fillet broiled with lemon and butter topped with oregano, parmesan breadcrumb blend served with mashed potatoes and green beans. Marinated flank steak stir fried with broccoli, onions, garlic and sesame sauce served over white rice. Flaky, white blue crab cakes, lightly breaded and pan seared, served with french fries and coleslaw. Homemade lasagna layered with beef and homemade Italian sausage, three Italian cheeses and tomato sauce, served with garlic bread. Flaky, mild whitefish with our homemade beer batter. Served with homemade coleslaw, tartar sauce and french fries. Served over angel hair pasta, tossed with fresh spinach in a tomato cream sauce. Served over angel hair pasta with green beans. Boneless breast of chicken breaded, fried, topped with marinara and mozzarella cheese. Served with angel hair pasta, green beans, and garlic bread. Ground beef, celery, onions, carrots and peas in a rich gravy topped with mashed potatoes and baked.

Boneless breast of chicken rolled with black forest ham and Swiss cheese, lightly breaded and fried.

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Call ahead and book your table on Other favorable attributes include: great cocktails. Love the menu, but want to try somewhere new? Have you eaten here before? Leave a review! Greeted and seated quickly. Server was friendly and helpful! Food was great. Wide variety of options.

Pipers tavern

Also available "blackened". Crispy and tender St. Boneless breast of chicken rolled with black forest ham and Swiss cheese, lightly breaded and fried. Served with a basil cream sauce, mashed potatoes and green beans. Grouper Fillet broiled with lemon and butter topped with oregano, parmesan breadcrumb blend served with mashed potatoes and green beans. Marinated flank steak stir fried with broccoli, onions, garlic and sesame sauce served over white rice. Flaky, white blue crab cakes, lightly breaded and pan seared, served with french fries and coleslaw. Homemade lasagna layered with beef and homemade Italian sausage, three Italian cheeses and tomato sauce, served with garlic bread. Flaky, mild whitefish with our homemade beer batter.

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Anti-Racism Resources. Horseback Riding. Fall Festivals. Things to Do. Eat Like a Local. Similar Businesses. Ground beef, celery, onions, carrots and peas in a rich gravy topped with mashed potatoes and baked. Chocolate Boutique 6. Fitness Centers. Public Agency. Visitors Center.

We roast ALL meats in-house ensuring the highest quality, freshness and flavor! Grilled boneless chicken breast — rolled in a garlic-herb wrap with bacon, lettuce, tomato, cheddar and our house sauce. Ask for it blackened!

Cumberland Valley Farm Fresh Trail. Business Info. Things To Do. Spring Getaway. Privacy Policy. Group Tour Planner. Can anyone tell me if they have a favorite restaurant in the North Raleigh area? Top Things To Do. Water Activities. Appalachian Trail. Bike Routes. Corvettes at Carlisle. Served with a basil cream sauce, mashed potatoes and green beans.

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