Marugame vancouver

A bowl of freshly made udon soup won't set you back a fortune at the recently-opened Vancouver outpost of global sensation Marugame Udonbut there is an exciting opportunity coming up when you can score yourself a tantalizing freebie. To mark the restaurant's grand opening - and first-ever Canadian location - Marugame Udon will be having a big celebration at the Vancouver location Beatty St on Friday, marugame vancouver, March As part marugame vancouver the festivities, which will be styled after a traditional Japanese festival known as a "matsuri," Marugame Udon will be giving away free marugame vancouver of udon noodle soup to the first guests in line at the event.

Sanuki-style udon is one of the most popular and well-known udon varieties in Japan. The company has just opened their first Canadian location in downtown Vancouver. The distinctive Udon Square Icon is prominently displayed, and graphic walls tell the rich story of udon, adding an exciting element of visual interest to the dining area. I have tried a selection of items off their Vancouver menu having tried a few of their different udon and tempura dishes. They go by a numbering system on their menu to make items easier to remember. Kake the 1 on the menu Sanuki-Style Udon served in their dashi traditional Japanese broth.

Marugame vancouver

One of this year's most highly-anticipated restaurant openings has finally happened, as Marugame Udon served guests for the first time in Vancouver on Saturday, February I am so pleased to be announcing the opening of our Vancouver location," said Victor Hisao Misawa, President of Marugame Udon International, in a media release for the restaurant. In the works since , this is the world-renowned udon chain's first Canadian location, and it is located in the heart of the city at Beatty St. The seat restaurant is now open daily for lunch and dinner, from 11 a. Don't be alarmed if you encounter a line outside the restaurant. Not only is it a familiar brand to many in Vancouver who have experienced Marugame Udon outside of Canada, but also lining up is par for the course, as the restaurant operates somewhat like a cafeteria, where you make your way down the line. Guests are immersed in the Marugame experience as soon as they enter the restaurant, which boasts an open kitchen and the opportunity to watch the restaurant's signature noodles being kneaded, cut, and boiled to order. Those noodles are the thick, chewy, springy udon noodles that have brought Marugame to global prominence. Marugame aims to set themselves apart with their udon texture - which they describe as "slightly firmer" than those of other udon-makers. The noodles are served with soups and a variety of toppings for what they say is "a culinary experience that engages multiple senses. The restaurant operates at an impressive level of efficiency, swiftly moving guests from the door to their tables with steaming bowls of udon and crispy golden-fried tempura. There is an area for gathering your utensils and sauces, and when you are finished, you drop your tray and dishes off at a designated station. The arrival of Marugame Udon in Canada is the starting point for what is expected to be an exciting expansion from coast to coast.

They go by a numbering system on their menu to make items easier to remember.

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Update - Nov. Menu and opening day details remain pending, but more info is now available. Read more HERE. A Japanese chain restaurant specializing in udon is set to expand its global reach and has chosen Vancouver for its first Canadian franchised location. Marugame Udon , which began in in Japan, is best known for its Sanuki udon, a style of the noodle dish that hails from the Kagawa Prefecture. The udon is made with wheat flour and the noodles are distinguished by their square shape and flat edges and noteworthy chewy texture. Since its start over 20 years ago, Marugame has amassed hundreds of outposts across its native Japan, and is now franchised around the globe. After saturating the Japanese market a few years back, Toridoll began actively seeking other markets for its udon chain. A representative for Marugame Udon Canada confirmed that the restaurant is opening in Vancouver and that the location is set for Dunsmuir St, however, no other information was available to share at this time. The Dunsmuir location is a retail space inside the spherical glass office building at Cambie and Beatty.

Marugame vancouver

One of this year's most highly-anticipated restaurant openings has finally happened, as Marugame Udon served guests for the first time in Vancouver on Saturday, February I am so pleased to be announcing the opening of our Vancouver location," said Victor Hisao Misawa, President of Marugame Udon International, in a media release for the restaurant. In the works since , this is the world-renowned udon chain's first Canadian location, and it is located in the heart of the city at Beatty St.

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As part of the festivities, which will be styled after a traditional Japanese festival known as a "matsuri," Marugame Udon will be giving away free bowls of udon noodle soup to the first guests in line at the event. Those noodles are the thick, chewy, springy udon noodles that have brought Marugame to global prominence. The set-up allows customers to watch as each order of its signature Sanuki-style udon is cut and boiled and paired to order with broth and toppings as they make their way to the register and through the line. They go by a numbering system on their menu to make items easier to remember. A bowl of freshly made udon soup won't set you back a fortune at the recently-opened Vancouver outpost of global sensation Marugame Udon , but there is an exciting opportunity coming up when you can score yourself a tantalizing freebie. The new seat restaurant, will be open seven days a week, serving delectable Sanuki-style udon noodles, tempura, and rice bowls for lunch and dinner from 11 a. The seat restaurant is now open daily for lunch and dinner, from 11 a. Follow marugamecanada on Instagram for updates about the restaurant's new Vancouver location. Marugame aims to set themselves apart with their udon texture - which they describe as "slightly firmer" than those of other udon-makers. All of the ones we tried were good. Share by Email.

It's been almost exactly a year since Marugame Udon revealed it would be making its Canadian debut here in Vancouver. The global brand boasts a presence in eight countries with over 1, locations but has yet to dish up its signature Sanuki-style udon noodles in Canada.

The set-up allows customers to watch as each order of its signature Sanuki-style udon is cut and boiled and paired to order with broth and toppings as they make their way to the register and through the line. The grand opening celebration, which begins at a. The Vancouver outpost marks the rd overseas location for the brand, which began in in Japan and has over 1, locations altogether. One of this year's most highly-anticipated restaurant openings has finally happened, as Marugame Udon served guests for the first time in Vancouver on Saturday, February Vancouver Foodster. Marugame aims to set themselves apart with their udon texture - which they describe as "slightly firmer" than those of other udon-makers. There is an area for gathering your utensils and sauces, and when you are finished, you drop your tray and dishes off at a designated station. Read Next Vancouver Chowder Challenge. I have tried a selection of items off their Vancouver menu having tried a few of their different udon and tempura dishes. You can follow them on Instagram marugamecanada. Those noodles are the thick, chewy, springy udon noodles that have brought Marugame to global prominence. Guests can also choose from Marguame's assorted selection of freshly-fried tempura items. Port Coquitlam wing restaurant flies the coop after just 16 months Mar 13, AM.