Flavors of triscuits

Triscuits are, to put it lightly, divisive.

Triscuit is a brand name of snack crackers which take the form of square baked whole wheat wafers. Invented in , a patent was granted in [1] and the Shredded Wheat Company began production the next year [2] in Niagara Falls, New York. The ovens were then altered and the cracker size changed to 2-inch 51 mm squares. In , the Shredded Wheat Company was purchased by Nabisco. In , producers began spraying the crackers with oil and adding salt. In , additional flavor choices were introduced and the crackers were made crispier. Triscuits are made from wheat, which is first cooked in water until it reaches about fifty percent moisture content, then tempered to allow the moisture to diffuse evenly in the grain.

Flavors of triscuits

Nabisco has turned out countless flavor varieties of this cracker staple and choosing which brick from The Great Wall of Triscuits to pair with my late night fruit and cheese has become the most difficult grocery store decision I regularly make. I consider myself to be a triscuit connoisseur of sorts, so I decided to buy up the last few varieties available at my local grocery store that I had not yet tried and to rank the whole lot from worst flavor to best flavor. I did not include Original Triscuits, Hint of Salt, Reduced Fat as I assumed that these two are pretty similar to the original , any of the brown rice varieties so that the only variable was flavor , and I left out the Mediterranean Style Olive flavor because I really hate the taste of olives. This flavor landed itself at the bottom of the list for basically just tasting like a plain Triscuit. Again, this flavor was essentially a heartier tasting version of a plain Triscuit. Nothing to write home about. This flavor was a let-down, because I really do like garlic. The taste was really subtle, and garlic should be anything but subtle. The dill flavor is strong and refreshing — as long as you like dill , you will like these crackers. These would go well with fresh veggies. Being the only truly sweet Triscuit flavor, I was excited about the fig and honey crackers — and they delivered. They are sweet but not overly so, and they would pair deliciously with some creamy goat cheese. The rosemary crackers are incredibly fragrant and this translates into a powerful and fresh taste. They go really really well with cocktails. This was probably the strongest flavor of the lot.

I would argue, however, that Triscuits are subtle, perfectly seasoned, and the quintessential vessel for one of my favorite appetizers—crostini. Other varieties start with the same three flavors of triscuits, but they also contain a few extras to provide a unique flavor. Triscuit whole wheat crackers are satisfying salty snacks and are tasty by themselves or with toppings, dips, and spreads.

This item has been tested to certify it can ship safely in its original box or bag to avoid unnecessary packaging. Since then, Triscuit has been part of more family gatherings, parties, sporting events and picnics with more toppings that you can imagine. Whatever you choose, you can be confident that Triscuit can stand up to anything you choose to top it with. Patent number: US All it takes is just three ingredients on a Triscuit cracker, and the possibilities are endless.

Voting rules: Choose the flavor you think is the most popular! This is a community-based ranking of the most popular Triscuit flavor. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or flavor is missing, feel free to help improve the ranking! A participant may cast an up or down vote for each flavor once every 24 hours. The rank of each flavor is then calculated from the weighted sum of all up and down votes. Food Snacks Polls. Thank you for participating in this ranking.

Flavors of triscuits

I was asked to give them a try. I am an Original Triscuits kind of girl, going all the way back to my childhood. Why mess with perfection?

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The cracked pepper flavor comes through without overpowering the cracker, and while the crackers are salty, the salt is not too much, either. Product details. They did not disappoint us. Original Triscuit crackers have a timeless flavor that pairs well with just about anything and a sturdy texture that holds its own no matter what. Learn more how customers reviews work on Amazon. All Triscuit boxes state that the recipe "starts with 3 simple ingredients," and the original flavored crackers still do. Sort reviews by Top reviews Most recent Top reviews. This is a great way to stretch that leftover rotisserie chicken sitting in your refrigerator into another meal! Customers like the healthyness, delivery, taste and quality of the cracker. Very crunchy snack, rich in dietary fiber. I reconsidered when I considered fiber, low calorie intake and a carrier for other foods such as cheese, vegetables We think other sweet combinations such as turkey and dried cranberries or sliced pear and cheese would taste good, too. Previous page. Categories : Nabisco brands Brand name crackers Products introduced in Mondelez International brands Wheat Brand name food products stubs. Triscuit is a brand name of snack crackers which take the form of square baked whole wheat wafers.

Made with quality ingredients, the captivating crunch born from a storied American heritage, makes Triscuit one apologetically wholesome snack, no matter how you enjoy it. Feed a bunch of hungry kids with a pan of these easy pizza bites. Top crackers with spaghetti sauce and parmesan, or [

Enjoy the crunch of these wholesome salty snacks on their own or top them with your favorite cheese or spreads. Contact your health-care provider immediately if you suspect that you have a medical problem. This Triscuit Crackers variety pack lets you try four different flavors of this deliciously wholesome cracker. We think other sweet combinations such as turkey and dried cranberries or sliced pear and cheese would taste good, too. By Gwynedd Stuart November 18, Triscuit is made simply, beginning the journey in the heartland of Michigan, where family farms grow and harvest our delicious whole grain wheat. Weird, but good! Very crunchy snack, rich in dietary fiber. Customers are satisfied with the healthiness of the crackers. Some mention that they are fresh tasting, in good condition, and have an expiration date, while others say that they're expensive and a huge waste of money.