Crow gate pub

All pub plates are served with mixed green salad, potato salad and a dinner roll.

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Crow gate pub

In , the government of BC relaxed truly some truly Victorian liquor laws to allow neighbourhood pubs to operate for the first time in the province. The Crow and Gate made local history when it became the very first of such establishments. Jack Nash, Sussex native and the former owner, built this place as a labour of love — importing timber beams, furnishings, windows, memorabilia, and other objects to provide the raw material to build a truly authentic southern English pub. He provided a sort of template of how neighbourhood drinking holes could be built and run. Soon it became a local favourite. They serve imported bitters and other beers, and they make food from scratch. You will not find reheated frozen foods from such providers such as Sysco here. To wit: their Beef Dip Sandwich — which has a generous filling of tender beef freshly sliced from a primal cut of prime rib. Or their crabs cakes and oyster stews — made fresh from local seafood. The current owners , the Olson family, bought the place from Jack Nash about 15 years ago and have maintained it meticulously. The building is set on a picture perfect 10 acre property complete with a pond with a resident family of frolicking black swans. The backyard is a great place to sit in the sun during the summer with picnic tables and large parasols to help stave off sunburn. And the food? It is honestly made food made with fresh ingredients and prepared with care. The Crow and Gate is worthy of a side trip if you are ever in the area.

The staff are friendly and knowledgible.

The pub is over years old, originally run by the Gatekeeper of Crowborough Gate…hence the name! It is now part of the Vintage Inns chain and has recently undergone a complete revamp. We found ourselves enjoying an evening of excellent service and food in a traditional and friendly country pub environment. He was aware of my reservation and made myself and my guests feel welcomed and expected. He took us straight over to a table in a bay window area which was laid up with sparkling cutlery and glasses.

All pub plates are served with mixed green salad, potato salad and a dinner roll. Locally harvested by Timothy Oysters, served with house tarter sauce. Cold cut of ham, half scotch egg and pork pie, and aged white cheddar. Topped with caramelized onions, mushrooms, tomato, lettuce, bacon meat burger only and stilton sauce. Pan fries and Green Salad On the side. I bring all and every visitor to experience this perfect replica of an English country pub. My first ever visit I got so enthralled with the convincing atmosphere, I could not believe it when I stepped back outside and found myself in still Canada. It is magic. Thank you. Still great..

Crow gate pub

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Modern day sins

Ray Zmaeff August 19, He provided a sort of template of how neighbourhood drinking holes could be built and run. Roast Beef with Yorkshire pudding, mashed potatoes, gravy, and veggies. Created by T. Soon it became a local favourite. Bread pudding with brandy sauce. Think your friends might be familiar with this business? Rob Burridge June 4, There was a lot of food on the plate - potato salad, grapes, pickle and pickled onion, cheese and bread - but it felt more like a sampling - perfect for lunch! Daisy is 14 and loves music and art. The beef dip with Stilton sauce is excellent. Seasonal: Christmas pudding with rum sauce. The following reviews may be bilingual. Duo of Lamb The Rib Eye steak came with another generous portion of vegetables, onion rings, a pot of crispy chips and a jug of creamy peppercorn sauce.

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My first ever visit I got so enthralled with the convincing atmosphere, I could not believe it when I stepped back outside and found myself in still Canada. Curried coconut prawns with rice. Planning a trip to Vancouver? He took us straight over to a table in a bay window area which was laid up with sparkling cutlery and glasses. You will not find reheated frozen foods from such providers such as Sysco here. The burger was great! Leave a comment Cancel Reply Your email address will not be published. On the Friday evening that we visited the bar area was quiet with a handful of drinkers chatting around the bar. Gagnon July 30, Methods of Payment:. Gagnon 31 items. As we were dining quite late we decided to go straight to the mains but I would love to return to try some of the starters…broad bean and asparagus risotto, salt and pepper calamari or black pearl scallops and prawns to name a few!