Chapters currambine
Beldon 4km. Hillarys 6km.
You really have to book because it gets fully booked out pretty quickly, and you have to provide a credit card number to secure your table. Service was friendly and I started with a glass of San Martino prosecco. The wine list is quite good and has some appealing cocktails. Roast of the day was pork with crackling. Roast chicken is also a menu staple. We chose the pork.
Chapters currambine
Chef Neil Herbert and wife Lesley have long had an affinity for running restaurants. The opportunity to run our own restaurant in the same location as Basq was too good to pass over. We offer a sophisticated take on a modern European bistro. Passionate about utilising Western Australia's finest produce and native ingredients, our talented chefs create modern dishes and French Bistro favourites including twice baked goats cheese souffle, steak frites, and chicken liver parfait with specials added daily. We are equally passionate about drinks and have a cocktail list focused on classics such as The French 75, Tom Collins, Whiskey sour and an extensive list of European and local wine. A decadent dish served with a stack of crisp melba toasts, our Chicken Liver Pate is made from a family recipe that spans 3 generations. What are your current dine in trading hours? What is your address? Do you cater for our specific dietary requirements? We are very much a modern European Bistro, and our menus reflect this. We always try to have a number of menu options available that cater to various dietary requirements. Whats on weekly.
On the day, mine had mussels, clams, chapters currambine, squid, prawns, and fish I forgot to ask what kind but it was really tasty.
Earlier this year I noticed that one of our favourite restaurants in Perth, Basq, has closed down. But in September, a new restaurant in the same location was born — Chapters Bistro in Currambine. I started following them on social media and one day I was browsing their menu on their website when something caught my eye — koeksusters on the dessert menu! Not only did they have koeksusters on the menu, but they also had peri-peri chicken and biltong too. There had to be a South African behind this, right? Quickly, I messaged the restaurant and asked if they were South African.
Unclamed activity. Home Restaurants in Currambine Chapters Bistro. Add photo. Recommended by 2 people. Browse the menu. What's your favorite Chapters Bistro's dish? Thanks for the suggestion. Recommend another dish. Ratings and reviews
Chapters currambine
Bistros, Bars. Claim This Business. Oscars Restaurant Italian 0. Red Retro Cafe Cafes 0. Any issues? Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
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Thank you to Neil, Lesley and Sherry for hosting us. Loading Comments The menu includes starters such as garlic bread, salt and pepper squid, and chicken liver parfait. Vegetarian options are also available, including a vegetarian burger and a roasted vegetable salad. Get Directions. You really have to book because it gets fully booked out pretty quickly, and you have to provide a credit card number to secure your table. See our privacy policy for more information. Being half-Greek I can never turn down a good feta. Restaurant review Recipe Coffee shop review Store review. Copyright statement. Save my name, email, and website in this browser for the next time I comment.
Chef Neil Herbert and wife Lesley have long had an affinity for running restaurants. The opportunity to run our own restaurant in the same location as Basq was too good to pass over. We offer a sophisticated take on a modern European bistro.
It was the first loaf of health bread baked for the new menu and it will be served as part of the Woodrose sandwich on the light lunch menu — an open sandwich of bacon and pate. Request Booking. Get the latest updates from AGFG. Roast of the day was pork with crackling. Loading Comments Roast chicken is also a menu staple. It was really lovely to have more than two roast potatoes, and the variety of veggies was good — peas, cabbage, squash puree, and carrots. In general the meal was under seasoned. It can be an oily fish but it was very tasty and not oily at all. Your comments are integral in identifying and awarding quality establishments. Start typing a suburb or post code:. You really have to book because it gets fully booked out pretty quickly, and you have to provide a credit card number to secure your table. The Biltong Brewing Company 26th July
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