Blue lagoon evesham

Anonymised A. Traditional and modern food available.

Enter your address to see if Blue Lagoon delivery is available to your location in Evesham. There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. View upfront pricing information for the various items offered by Blue Lagoon here on this page. Javascript is needed to run Uber Eats. You can try enabling it or visiting the website with a browser that supports JavaScript. United Kingdom Right. Blue Lagoon Menu and Takeaway in Evesham.

Blue lagoon evesham

Consisting of chicken tikka, lamb tikka, chicken kebab, grilled salmon. Fresh trout fillet highly spiced then flame grilled over charcoal. Fairly spiced prawns stuffed in a roasted pepper Strength of chilli. Fairly spiced lamb chops marinated in yoghurt then grilled in tandoori oven Strength of chilli. Fresh salmon fillet, lightly spiced flame grilled over charcoal. Fairly spiced king prawns deep fried in batter Strength of chilli. Lightly spiced Bangladeshi fish steak barbecued in a clay oven. Tawa specialities Tawa has proved very popular, having its own distinctive flavour. Served with fresh crisp salad dressing. Diced duck medium cooked with delightful shatkora fruit citrus fruit from Bangladesh giving it a scented pungent lemon flavour. Bangladeshi fish fillet cooked with delightful shatkora fruit citrus fruit from Bangladesh giving it a scented pungent lemon flavour. Bangladeshi fish fillet cooked with onions, tomatoes, green peppers in a pleasing medium dry sauce.

Tetul Shoffre. Grilled Lamb Chops.

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Beautiful food as always, honestly the best Indian in town staff always go above and beyond no matter what the requirements. Highly recommend Blue lagoon to all. Jay, Ash and of course cannot forget manager Izzy. December accompanied by some of our extended family from Australia, we all enjoyed an excellnt meal at The Blue Lagoon Evesham with attentive and friendly service. Everyone had a differenr dish, including a couple of side dishes and naan bread, for me washed down with a fine fresh pint of Draught Cobra. The food waas freshly cooked, piping hot, spicy and delicious. My wife and I have been clients for over 12 years although not frequently enough! Varied and interesting menu, attentive staff, excellent service and delicious food.

Blue lagoon evesham

This post may contain affiliate links. Please see my disclosure policy for details. It lies off the Pembrokeshire coastline and the contrast between this grey rural beach and vibrant waters is quite unique to the area.

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Boiled egg coated with minced lamb and garnished with fried egg. Fairly spiced king prawns deep fried in batter Strength of chilli. This stylish, modern restaurant sits along the bank of the River Avon, just round the corner from the town's shopping district and the Regal Cinema. Served with fresh crisp salad dressing. Prepared with the hottest chillies from Sylheti, garnished with fresh coriander Be a devil before you order this dish. The chefs at Blue Lagoon enjoy experimentation but also do a terrific take on the classics. On the bone chicken marinated in spices, cooked over charcoal. Anonymised A. Blue Lagoon Menu and Takeaway in Evesham. Cooked in medium sauce garnished with fenugreek leaves giving a subtle taste.

Consisting of chicken tikka, lamb tikka, chicken kebab, grilled salmon. Fresh trout fillet highly spiced then flame grilled over charcoal. Fairly spiced prawns stuffed in a roasted pepper Strength of chilli.

The noor ki naga, however, comes with its own special warning: Be a devil before you order this dish. Cooked in a soothing medium sauce garnished with fresh coriander. Deep fried leavened bread garnished with one of the above. Served with fresh crisp salad dressing Stir Fried Vegetable. Fusion Platter - For 2 Person. Spicy minced chicken or lamb balls cooked in an exotic sauce, medium spiced. The food with a modern twist is the best by far. Companies House does not verify the accuracy of the information filed link opens a new window. Balti Lovers. Cooked in medium sauce garnished with fenugreek leaves giving a subtle taste. Enda Kebab. Aloo Garlic Mushroom. Pastry filled with minced lamb or veg, deep fried.