Biggies burger
Tap on an item and scroll down to see the menu. Biggie's Burger. Zucchini and onion ring upgrade:. King Burger.
San Clemente S. Tap on an item and scroll down to see the menu. Biggie's Burger. Zucchini and onion ring upgrade:. King Burger. Kids Burger.
Biggies burger
For Biraja Rout, a burger was more than just a meal, a representation of a statement, and a symbol of being a part of the global community when he envisioned Biggies Burger, the founder said. Unlike traditional Indian delicacies, which often require accompaniments like raita or kebabs, a single burger provides a satiating dining experience on its own," he told Livemint. Rout revealed that he tasted burgers for the first time at the age of 21 years of his life when he shifted to Bengaluru to work at Infosys. This is when he had fallen in love with burgers. The moment Biraja Rout started doing research on burgers, he figured out that Indian consumers literally did not have a single Indian homegrown burger chain to choose from years back. In the end, they are left with the options of American burger chains. After diving deep into the burger-making process, I came up with a small kiosk that was 5x5 feet where I started Biggies Burger. I spent my weekends selling burgers at my kiosk near my office which attracted food enthusiasts from all around. The struggle to start Biggies Burger yielded initial results when one of my customers volunteered to take a franchise Biggies Burger. Today we are a franchising-led business," the food chain's founder told us. Biggies Burger is super conscious about its product quality. Earlier, Biraja's vision was to build a homegrown burger chain that offered a diversified menu that keeps the customer delighted, but now it has been expanded to grow the food business on an international level too. Our recent funding round aimed at the same and today we are already seeing success in our mission to take Biggies Burger to tier II and III cities," he told Livemint. Speaking about the specialty of its product, Biraja asserted that Biggies Burger takes pride in crafting burgers that resonate with the Indian palate while maintaining international standards of taste and quality. With Biggies Burger, customers get to enjoy the best of both worlds — the familiarity of global QSR chains and the uniqueness of flavors inspired by Indian cuisine," he said.
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For Biraja Rout, a burger was more than just a meal, a representation of a statement, and a symbol of being a part of the global community when he envisioned Biggies Burger, the founder said. Unlike traditional Indian delicacies, which often require accompaniments like raita or kebabs, a single burger provides a satiating dining experience on its own," he told Livemint. Rout revealed that he tasted burgers for the first time at the age of 21 years of his life when he shifted to Bengaluru to work at Infosys. This is when he had fallen in love with burgers. The moment Biraja Rout started doing research on burgers, he figured out that Indian consumers literally did not have a single Indian homegrown burger chain to choose from years back. In the end, they are left with the options of American burger chains. After diving deep into the burger-making process, I came up with a small kiosk that was 5x5 feet where I started Biggies Burger.
All of these franchise Model businesses started small from somewhere far off from our country and now these brands have a total of more than 15 billion revenue each from India itself. They have captured the Indian audience by its very root! In , a year when consumers had just one option to get lured in by the fancies of these global franchises, a visionary from Bangalore, Biraja Rout started a small kiosk serving Grilled Burgers. Same idea, same concept with just two differences:. Here, there was an Indian who initiated this business, and here the Burger Patty was grilled, not Fried. Well, it would be a lie if we say that he had no idea where he was taking this business to…. High Street, Prime Areas. Life is not about chasing; it is about living. All our life, we are chasing things oblivious to the fact that it's the journey which makes life interesting rather than the destination. I am Sunil K.
Biggies burger
Be it for late lunch on a lazy Sunday afternoon or as a munch-on while binge-watching your favourite series, burgers are clearly the quickest and tastiest fix for every sudden hunger pang. However, these places have not only stopped at launching new outlets — they have also kept on experimenting and innovating to keep up with the ever-evolving taste buds of the millennials. As we entered the store, what caught our attention was its yellow and wooden colour scheme, which gave it a quirky-yet-inviting feel. The wooden panelled floors lined with house plants added to the earthy tone. Sparkling Mango.
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Grilled Cheese Burger. Login Now! Login Now. Recommended For You. A Biggie's twist on a classic favorite: burger patty in a grilled cheese. I spent my weekends selling burgers at my kiosk near my office which attracted food enthusiasts from all around. Tap on an item and scroll down to see the menu. Top it with Chicken or a Burger and take it to the next level! Subscribe to continue This is a subscriber only feature Subscribe Now to get daily updates on WhatsApp. It'll just take a moment. Internet Not Available. Unlike traditional Indian delicacies, which often require accompaniments like raita or kebabs, a single burger provides a satiating dining experience on its own," he told Livemint. American Cheese. Elections
San Clemente S. Tap on an item and scroll down to see the menu. Biggie's Burger.
The chain aims to offer authentic grilled burgers that resonate with the Indian palate while maintaining international taste and quality. Large Soft Drinks. Kids Patty. Thank you! Biraja Rout, an IT professional turned entrepreneur, established the 'Biggies Burger' chain in to reform India's fast food culture. After diving deep into the burger-making process, I came up with a small kiosk that was 5x5 feet where I started Biggies Burger. Curly fries. Next Story. Hello User. King Burger. King Burger. When you can't decide between a burger or a grilled cheese, just have them both! Today we are a franchising-led business," the food chain's founder told us. San Clemente S.
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