Arabica bar & kitchen

Last Updated on November 17, arabica bar & kitchen, by Leyla Kazim. For me to delay a visit to a newly opened Middle Eastern restaurant for much longer than it takes to glance over the online menu, would mean committing nothing less than sacrilege. And so — on only their second day of trade after a soft-launch period — I arrive in the heat of the arabica bar & kitchen expectant and hungry and with a Persian in tow for good measure.

Borough has been known for its food markets since as far back as the 11th century. First the stallholders were trading on old London Bridge, but then in the 13th century they were moved to what became Borough High Street. A market has been here ever since. Borough Market has grown to over individual stalls. There are the traditional fruit, vegetables, bread and meat but these days the market reflects how cosmopolitan London eats. There are wine merchants, stalls selling olives, cheeses and spices.

Arabica bar & kitchen

Self-taught chef James Walters has developed the business gradually over 20 years, from a stall selling Levantine snacks at markets and festivals via a regular Borough Market presence that graduated to a glass-fronted sit-down restaurant in He is looking to expand further. For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50, reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey although for the edition, reviews are little changed from as no survey could run for that year. View more nearby restaurants ». NEWS Review of the reviews. Toggle navigation Toggle search box Login Join. Login Join. Restaurants London Borough SE1.

Or in our case, a mere nod of acknowledgement from Gluttony. Constantly in awe of nature and on a mission to seek the joy in every moment. I would say share both dishes for a comforting meal.

Join us at the polished concrete bar to watch our chefs at work and linger over a Levantine inspired cocktail, or hunker down for a Middle Eastern style feast. The menu draw inspiration from adventures through the fertile valleys of Jordan, mountain villages of Lebanon and vibrant cities of Istanbul, Beirut, Jerusalem and Tel Aviv. Atmospheric at any time of day with the lively bustle of market life and a soundtrack to lift your spirit — Meat-eaters, pescatarians, vegetarians and vegans will all find plenty to please from the vibrant array of colourful meze and small plates, flatbreads from the clay oven and pasture-fed meat and day-boat fish from the charcoal grill. A convivial place for family, friends, or solo enjoyment, anytime of day. Arabica uses cookies to provide a better experience for our users. For more information please see our privacy policy.

A very laid back, casual restaurant but a restaurant nonetheless. If Arabica wants to be thought of as a bar and kitchen then a bar it shall be. And a kitchen. Arabica started life as a trader in Borough Market in the early Noughties; the subsequent years have proved quite the success. Order cocktails while sat at the bar! Arabica has an interesting list, offering Middle Eastern variations of the classics.

Arabica bar & kitchen

Arabica Borough Market menu. Unclamed activity. Add photo. Browse the menu. What's your favorite Arabica Borough Market's dish? Thanks for the suggestion. Recommend another dish. Ratings and reviews Updated

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Book Online. Toggle navigation Toggle search box Login Join. View more nearby restaurants ». A market has been here ever since. Restaurant details. The urban theme continues with the use of school chairs and wooden tables. A fabulous grainy texture from the presence of bulgur wheat, hand-chopped meat, expertly seasoned, with herbs and onion and great olive oil — so easy to eat. Self-taught chef James Walters has developed the business gradually over 20 years, from a stall selling Levantine snacks at markets and festivals via a regular Borough Market presence that graduated to a glass-fronted sit-down restaurant in Refreshing and quaffable with a crisp, clean finish. Monday — Wednesday 11am pm Thursday 8. Ambience 2.

We hope you enjoy the Arabica experience. We carefully choose the people and suppliers we work with to ensure their values and ethics match up with our own. Our meat is grass fed and halal.

That was by choice as it gave the opportunity to really appreciate the Victorian architecture and even a brass plate set in the ground commemorating an association between the market, Switzerland and the Olympic Games! Service 2. What did you think about the food on its own, disregarding the price and those napkins? Leave this field empty. Spending most of my time either eating or travelling. Persians are not Arabs — we like our meat rare! Ambience 1. A great combination of old London bricks and accents of the gold of the Middle East. A market has been here ever since. NEWS Review of the reviews. The urban theme continues with the use of school chairs and wooden tables.